Ingredients
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8
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1
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Directions
Fast and Easy Shrimp- Frozen and Quickly Cooked, This is a way I developed to cook a few shrimp quickly and easily right from the freezer to use in recipes calling for cooked shrimp or even when I need a quick shrimp fix, comfort food that is always perfect with butter and lemon I have always used raw-frozen-shell on shrimp for this method, This one didn’t work for me I would up with half grey, half pink shrimp even after adding extra time so eventually I dumped the whole thing in a saucepan and waited until they were evenly pink and done Sorry , This is a way I developed to cook a few shrimp quickly and easily right from the freezer to use in recipes calling for cooked shrimp or even when I need a quick shrimp fix, comfort food that is always perfect with butter and lemon I have always used raw-frozen-shell on shrimp for this method
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Steps
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1
Done
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Put Shrimp in a Microwave Safe Cup and Cover With Water (i Always Use My Pyrex Liquid Measuring Cup). |
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2
Done
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Microwave on High For 50 Seconds, Let Sit 50 Seconds. |
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3
Done
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Microwave on High 30 Seconds, Let Sit 30 Seconds. |
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4
Done
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Peel and Use as Is or Add Ice to the Glass to Cool to Room Temperature For Salads or Dips. |
