Ingredients
-
2
-
6
-
1/2
-
1/2
-
1/2
-
1/2
-
1/4
-
1/2
-
1
-
2
-
-
-
-
-
Directions
Favorite Creamy Chicken Noodle Soup, COMFORT FOOD!!! My family has enjoyed this special soup for years Simple and easy! It has a very creamy taste and is very nourishing! Note: Bone-in chicken makes best flavor , Added potatoes!, Good soup – more like a chicken stew! I added 2 cubes of chicken bouillon to the water/veggies/chicken while simmering to add more flavor I was afraid it would have been too bland without it
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Steps
|
1
Done
|
Finely Chop Onions, Celery and Carrots. Place Chopped Vegetables in Large Saucepan With Chicken Breasts and Water. Add Salt. Bring to a Boil and Cover With Lid. Simmer on Low Heat Until Chicken Is Tender. |
|
2
Done
|
Remove Chicken, Reserving All Broth and Vegetables as Stock For Soup. Debone Chicken. Chop in Small Pieces and Set Aside. |
|
3
Done
|
Add Noodles to Broth and Simmer Until Noodles Are One-Half Done. Add Butter and Cream of Chicken Soup. Simmer Slowly For 5 Minutes. Add Milk and Chopped Chicken. Give Taste Test For Salt and Pepper. For Thinner Soup, Add More Milk. |
|
4
Done
|
Note: After Noodles Have Been Added Do not Bring to a Full Boil. Simmer Slowly on Very Low Heat. Enjoy! |
