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Favorite Pancakes

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Ingredients

Adjust Servings:
1 1/4 cups flour
3 teaspoons baking powder
1 tablespoon sugar
1/2 teaspoon salt
1 beaten egg
1 cup milk
2 tablespoons salad oil or 2 tablespoons melted shortening

Nutritional information

136.4
Calories
47 g
Calories From Fat
5.3 g
Total Fat
1.4 g
Saturated Fat
27.5 mg
Cholesterol
305.8 mg
Sodium
18.4 g
Carbs
0.5 g
Dietary Fiber
1.6 g
Sugars
3.8 g
Protein
42g
Serving Size

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Favorite Pancakes

Features:
    Cuisine:

    Caramel rolls were a favorite treat growing up in PA Dutch country. These are sinfully delicious and amazingly simple!

    • 28 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Favorite Pancakes,This came from my Mom’s 1940’s version of Better Homes and Gardens New Cookbook. These are very fluffy unlike the pancakes you get from a box mix.,There are thousands of pancake receipes out there…stick with this one!


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    Steps

    1
    Done

    Sift Together Flour, Baking Powder, Sugar, and Salt.

    2
    Done

    Combine Egg, Milk and Salad Oil; Add to Dry Ingredients Stirring Just Until Flour Is Moistened (batter Will Be Lumpy).

    3
    Done

    Use a 1/4 Cup Measuring Cup For 4-Inch Pancakes, or Use a Tablespoon For Dollar-Size Pancakes.

    4
    Done

    Makes About 12 Dollar Size or 8 4-Inch Pancakes.

    Avatar Of Harper Day

    Harper Day

    Breakfast boss crafting morning meals that are hearty and satisfying.

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