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Favorite Scalloped Corn Casserole

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Ingredients

Adjust Servings:

	1 (15 ounce) can whole kernel corn, drained
	1 (14 3/4 ounce) can cream-style corn
	1/2 cup margarine, melted
	1/4 cup onion, finely chopped
	1 (8 1/2 ounce) box jiffy corn muffin mix
	2 eggs, beaten
	1 cup sour cream
	salt & pepper, to taste

Nutritional information

385.4

Calories

204 g

Calories From Fat

22.7 g

Total Fat

7.1 g

Saturated Fat

62 mg

Cholesterol

748.3 mg

Sodium

42.3 g

Carbs

3.8 g

Dietary Fiber

10.4 g

Sugars

6.8 g

Protein

198g

Serving Size

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Favorite Scalloped Corn Casserole

Name: Favorite Scalloped Corn Casserole
Prep time: 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 1; : 1/2; : 1/4; : 1; : 2; : 1

Features:

Cuisine:

American

When it comes time for family get-togethers or potlucks, this is the most requested item, for me to bring...Even my grown daughters make it now & they are asked to bring it along to their extended family parties....

80 min
Serves 8
Easy

Ingredients

Directions

Favorite Scalloped Corn Casserole, When it comes time for family get-togethers or potlucks, this is the most requested item, for me to bring Even my grown daughters make it now & they are asked to bring it along to their extended family parties , When it comes time for family get-togethers or potlucks, this is the most requested item, for me to bring Even my grown daughters make it now & they are asked to bring it along to their extended family parties

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Steps

1 Done	Preheat Oven to 350 Degrees. Butter a 2 1/2 Quart - 3 Quart Casserole Dish.
2 Done	Mix Together All of the Ingredients Together, Until Well Blended. Pour Into Prepared Casserole Dish.
3 Done	Bake For 50 -55 Minutes, Until Top Is Golden Brown & Center Is Firm.