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Festive Cheese Ring

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Ingredients

Adjust Servings:
1 lb sharp cheddar cheese, finely shredded
1 lb medium cheddar, finely shredded
1 cup mayonnaise (duke's)
1 teaspoon cayenne pepper
1 small onion, finely grated
1/2 cup pecans, chopped
1 (8 ounce) jar raspberry jam or (8 ounce) jar preserves
1 (10 ounce) box wheat thins crackers

Nutritional information

6983.1
Calories
4280 g
Calories From Fat
475.6 g
Total Fat
215.4 g
Saturated Fat
1013.7 mg
Cholesterol
9022.6 mg
Sodium
444.4 g
Carbs
17.8 g
Dietary Fiber
166.9 g
Sugars
258.3 g
Protein
1558g
Serving Size

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Festive Cheese Ring

Features:
    Cuisine:

    Yes, it IS the best! You can't stop eating it.

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Festive Cheese Ring, Ok, so I’ve tried several recipes, but THIS ONE is the best Makes a cute hostess gift Make the mixture as below, but spray your mini-bundt cupcake pan and pack in it Makes 5 mini rings! 🙂 Merry Christmas!, Yes, it IS the best! You can’t stop eating it , So good we ate it with a fork!! Wow!!


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    Steps

    1
    Done

    Mix All Ingredients With Mixer on Low, Just Until Combined.

    2
    Done

    Spray Mold With Oil and Put Pecans in Bottom Evenly.

    3
    Done

    Put Cheese Mixture in and Press Down Firmly to Pack.

    4
    Done

    Refrigerate Over Night to Let Flavors Marry.

    5
    Done

    Unmold and Put Jam/Preserves in Center of Ring.

    6
    Done

    Serve With Crispy Wheat or Grain Crackers. We Prefer Wheat Thins!

    Avatar Of Ulla Beard

    Ulla Beard

    Culinary explorer on a mission to discover unique flavors and ingredients from around the world.

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