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Festive Cream Cheese Dip

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Ingredients

Adjust Servings:

	1 (8 ounce) box philadelphia cream cheese
	3 tablespoons hellmann's mayonnaise
	1 teaspoon garlic powder (more or less to taste)
	1/3 red pepper, finely diced
	1/3 green pepper, finely diced
	3 slices red onions, finely diced

Nutritional information

40.4

Calories

33 g

Calories From Fat

3.8 g

Total Fat

2.1 g

Saturated Fat

10.4 mg

Cholesterol

39.5 mg

Sodium

1.1 g

Carbs

0.1 g

Dietary Fiber

0.3 g

Sugars

0.8 g

Protein

15g

Serving Size

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Festive Cream Cheese Dip

Name: Festive Cream Cheese Dip
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 25
Cuisine: American
Ingredients: : 1; : 3; : 1; : 1/3; : 1/3; : 3

Features:

Cuisine:

American

Just delicious! I substituted jalapeno (seeded) for the green bell pepper, a little less onion, but was still great. I made sure to let the cream cheese come to room temperature, was much easier to mix (I just used a fork). Yummm.

Thanks for sharing, NanuqsMom, I'll definitely make this again, nice to mix up on a Saturday night, eat with crackers and chips. :)

35 min
Serves 25
Easy

Ingredients

Directions

Festive Cream Cheese Dip, A friend brought this to a house social I was having I insisted she not leave without providing the recipe She has since moved away and I am now asked to bring this to all parties or events that I attend It is absolutely wonderful Enjoy!!, Just delicious! I substituted jalapeno (seeded) for the green bell pepper, a little less onion, but was still great I made sure to let the cream cheese come to room temperature, was much easier to mix (I just used a fork) Yummm

Thanks for sharing, NanuqsMom, I’ll definitely make this again, nice to mix up on a Saturday night, eat with crackers and chips :), Just delicious! I substituted jalapeno (seeded) for the green bell pepper, a little less onion, but was still great I made sure to let the cream cheese come to room temperature, was much easier to mix (I just used a fork) Yummm

Thanks for sharing, NanuqsMom, I’ll definitely make this again, nice to mix up on a Saturday night, eat with crackers and chips 🙂

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Steps

1 Done	1. Mix Together Cream Cheese, Mayonnaise and Garlic Powder Until Well Blended.
2 Done	2. Add Diced Vegetables and Mix Well.
3 Done	3. Refrigerate For One Hour to Allow Flavors to Blend.
4 Done	4. Allow Time For Dip to Soften Before Serving.
5 Done	5. Serve With Ritz Crackers or Wheat Thins.
6 Done	6. Enjoy.