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Festive Fudge

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Ingredients

Adjust Servings:
18 ounces semi-sweet chocolate chips (3 cups) or 18 ounces milk chocolate chips (3 cups)
1 (14 ounce) can sweetened condensed milk
1 dash salt
1 1/2 teaspoons vanilla extract
1/2 - 1 cup nuts, chopped (optional)

Nutritional information

1868.3
Calories
844 g
Calories From Fat
93.8 g
Total Fat
56.2 g
Saturated Fat
67.5 mg
Cholesterol
357.9 mg
Sodium
269.4 g
Carbs
15.1 g
Dietary Fiber
247.4 g
Sugars
26.4 g
Protein
982g
Serving Size

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Festive Fudge

Features:
    Cuisine:

    This fudge is addictive. I lost the recipe the first time after using Eagle Brand s.c. milk, but thanks to this website, I'm not completely lost! So quick and easy, you will want to make it just to impress your family and friends.

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Festive Fudge, A girl from work shared this recipe for good and simple fudge From Eagle Brand , This fudge is addictive I lost the recipe the first time after using Eagle Brand s c milk, but thanks to this website, I’m not completely lost! So quick and easy, you will want to make it just to impress your family and friends , Made this excellent fudge recipe recently for a gift I bought some tiny paper cups, paper doilies, and a pretty box from the Dollar Store then I cut the pieces of fudge to fit the tiny cups then layered the candy in the box with a paper doily on the bottom of the box and wax paper between each layer of candy The box had a floral pattern so I added a piece of pretty wired ribbon that matched the flowers and tied it in a bow


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    Steps

    1
    Done

    Melt Chocolate Chips.

    2
    Done

    Mix Chocolate Chips With Condensed Milk, Salt, and Vanilla.

    3
    Done

    Add Nuts If Using.

    4
    Done

    Line a Pan With Wax Paper.

    5
    Done

    Pour Mixture Into Prepared Pan.

    6
    Done

    Refrigerate Until Set.

    7
    Done

    Take Out of Refrigerator.

    8
    Done

    Flip Pan and Remove Wax Paper.

    9
    Done

    Cut and Serve!

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    Beyonce Carter

    Master of all cuisines from French pastries to Japanese sushi.

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