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Festive Snowflake Sugar Cookies Recipe

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Ingredients

Adjust Servings:
1/2 cup butter
2/3 cup sugar, white
1 1/2 teaspoons vanilla, pure
1 large egg
1 cup flour, plus
2 tablespoons flour
1/2 teaspoon baking soda
1 cup sweetened flaked coconut
6 ounces white chocolate chips
1 cup powdered sugar

Nutritional information

1512.5
Calories
668 g
Calories From Fat
74.3 g
Total Fat
49 g
Saturated Fat
186.3 mg
Cholesterol
765.8 mg
Sodium
202.7 g
Carbs
3.3 g
Dietary Fiber
157 g
Sugars
13.8 g
Protein
829g
Serving Size

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Festive Snowflake Sugar Cookies Recipe

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    I'll give it 5 stars, but I made it my own! I changed some of the amounts because several reviewers said they were too sweet. I doubled the recipe, but only used 1 cup sugar and 2 tsp. vanilla in total. Then I decided to mix it up with the chips- used 3 oz. butterscotch, 3 oz. milk chocolate, and 6 oz. white chocolate. I wanted a bigger cookie, so used my 1 3/4 inch cookie scoop. The best combination was to flatten them slightly and bake for 12 min. at 325. They don't spread too much, and stay a nice thick cookie. I got 3 1/2 dozen from my batch. Drizzled with white chocolate for my cookie trays, and they look and taste delicious!

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    White Snowflake Cookies, These yummy cookies are made with white chocolate and coconut and are completely covered in powdered sugar They melt in your mouth , I’ll give it 5 stars, but I made it my own! I changed some of the amounts because several reviewers said they were too sweet I doubled the recipe, but only used 1 cup sugar and 2 tsp vanilla in total Then I decided to mix it up with the chips- used 3 oz butterscotch, 3 oz milk chocolate, and 6 oz white chocolate I wanted a bigger cookie, so used my 1 3/4 inch cookie scoop The best combination was to flatten them slightly and bake for 12 min at 325 They don’t spread too much, and stay a nice thick cookie I got 3 1/2 dozen from my batch Drizzled with white chocolate for my cookie trays, and they look and taste delicious!, amazing cookies, perfectly sweet with the coconut, love the combination of coconut and whit choc So easy and quick to make, using ingredients I always have on hand Very addictive


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees Beat Butter and Sugar, Till Creamy.

    2
    Done

    Add in Vanilla and Egg.

    3
    Done

    Combine Flour and Soda Together, and Beat Into the Butter Mixture.

    4
    Done

    Stir in Chocolate and Coconut.

    5
    Done

    Drop by Teaspoon Onto Buttered Cookie Sheet Bake at 350 Degrees For 15 Minutes, Cool 1 Minute Before Removing to a Rack to Finish Cooling.

    6
    Done

    Once Completely Cooled Sift Powdered Sugar Over Entire Cookie.

    Avatar Of Dylan Ward

    Dylan Ward

    Ramen enthusiast creating flavorful and authentic Japanese noodle soup.

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