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Festive Stuffed Mushrooms

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Ingredients

Adjust Servings:

	30 mushrooms, cleaned, stems removed
	1/2 lb bulk pork sausage
	1 cup dried cranberries or 1 cup cherries
	1 (8 ounce) package cream cheese
	2 green onions, sliced

Nutritional information

54.1

Calories

38 g

Calories From Fat

4.2 g

Total Fat

2 g

Saturated Fat

15.4 mg

Cholesterol

30.9 mg

Sodium

1.4 g

Carbs

0.4 g

Dietary Fiber

0.8 g

Sugars

3 g

Protein

1124g

Serving Size

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Festive Stuffed Mushrooms

Name: Festive Stuffed Mushrooms
Prep time: 20 min
Cook time: 53 min
Total time: 1 h 13 min
Yield: 3-4
Cuisine: American
Ingredients: : 30; : 1/2; : 1; : 1; : 2

Features:

Cuisine:

American

Of all the stuffed mushroom recipes I have ever tried, this is by far my favorite. It's a great appetizers for a holiday party or potluck.

73 min
Serves 3
Easy

Ingredients

Directions

Festive Stuffed Mushrooms, Of all the stuffed mushroom recipes I have ever tried, this is by far my favorite It’s a great appetizers for a holiday party or potluck , Of all the stuffed mushroom recipes I have ever tried, this is by far my favorite It’s a great appetizers for a holiday party or potluck

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Steps

1 Done	Preheat Oven to 425 Degrees.
2 Done	in a Skillet, Brown the Sausage. Drain the Fat Once Sausage Is Crisp.
3 Done	in a Medium Mixing Bowl, Stir Together the Sausage, Cream Cheese, Dried Cranberries and Green Onions.
4 Done	Place a Heaping Spoonful of the Mix Into Each Mushroom Cap and Arrange on a Baking Sheet.
5 Done	Bake at 425 For 6 to 8 Minutes.