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Festive White Chocolate Eggnog Fudge Recipe

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Ingredients

Adjust Servings:

	2 cups sugar
	1/2 cup butter
	3/4 cup dairy eggnog
	3 (3 1/2 ounce) packages white chocolate, confectionery bars broken into pieces
	1/2 teaspoon grated nutmeg
	1 (7 ounce) jar marshmallow creme
	1 cup chopped pecans
	1 teaspoon rum extract

Nutritional information

139.6

Calories

61 g

Calories From Fat

6.9 g

Total Fat

3.2 g

Saturated Fat

10.5 mg

Cholesterol

33.9 mg

Sodium

19.4 g

Carbs

0.3 g

Dietary Fiber

17.4 g

Sugars

1 g

Protein

33 g

Serving Size

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Festive White Chocolate Eggnog Fudge Recipe

Name: Festive White Chocolate Eggnog Fudge Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 40
Cuisine: American
Ingredients: : 2; : 1/2; : 3/4; : 3; : 1/2; : 1; : 1; : 1

Features:

Cuisine:

American

Can you omit the marshmallow creme if you don't like marshmallows? Or is that a must for the consistency?

35 min
Serves 40
Easy

Ingredients

Directions

White Chocolate Eggnog Fudge,This is an old favorite of my mothers. She made it every Christmas time. So it holds good memories for me. Besides, it’s out of this world.,Can you omit the marshmallow creme if you don’t like marshmallows? Or is that a must for the consistency?

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Steps

1 Done	Yield: 2-1/2 Lbs
2 Done	Prep Time: 30 Minutes
3 Done	Combine Sugar, Butter and Eggnog in a Heavy 2-1/2 to 3 Quart Saucepan;.
4 Done	Bring to a Full Boil, Stirring Constantly.
5 Done	Continue Boiling 8 to 10 Minutes Over Medium Heat or Until a Candy Thermometer Reaches 234 Deg F, Stirring Constantly to Prevent Scorching.
6 Done	Remove from Heat;
7 Done	Stir in White Chocolate Pieces and Nutmeg Until Chocolate Is
8 Done	Melted.
9 Done	Add Marshmallow Creme, Nuts and Rum Extract.
10 Done	Beat Until Well Blended.