Ingredients
-
2
-
1
-
1
-
1
-
1/2 - 3/4
-
1/2
-
1/2
-
6
-
2
-
1 1/2
-
-
-
-
-
Directions
Spicy Black Bean Salsa, A wonderful salsa recipe that is easy to make and very flavorful It has been a hit with tortilla chips every time I’ve made it for an occasion , My GO TO salsa recipe! use canned roasted corn (Green Giant I think) DELICIOUS!, Awesome salsa! used dry black beans (cooked of course )and weighed them out on a scale and didn’t have lime juice to add I drained both cans of tomatoes too so it was a chunkier salsa I bought a 16oz jar of picante sauce and used 1/2 of the jar (recipe doesn’t specify jar size) For dinner tonight, I spooned over chicken breast, for a healthy dinner :), and this was AMAZING too Definitely will be making this again! So easy and tastes GREAT! 🙂
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Steps
|
1
Done
|
Combine the First Ten Ingredients Into a Large Bowl. |
|
2
Done
|
Season With Salt and Pepper. |
|
3
Done
|
Cover and Refrigerate For 24 Hours to Let All the Flavors Meld Together. |
