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Fiery Crunchy Snack Crackers Recipe

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Ingredients

Adjust Servings:
1 1/4 cups canola oil
1 (1 ounce) package ranch dressing mix
2 tablespoons red pepper flakes
1 (16 ounce) box saltine crackers

Nutritional information

363
Calories
235 g
Calories From Fat
26.2 g
Total Fat
2.5 g
Saturated Fat
0 mg
Cholesterol
422.9 mg
Sodium
28.6 g
Carbs
1.3 g
Dietary Fiber
0.9 g
Sugars
3.7 g
Protein
36g
Serving Size

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Fiery Crunchy Snack Crackers Recipe

Features:
  • Gluten Free
Cuisine:

My husband loves these. use the canola oil, ranch and the 2 tablespoons of crushed red pepper flakes, but I also add 1-2 tablespoons of cilantro flakes. It gives these an extra bit of zing!

  • 40 min
  • Serves 12
  • Easy

Ingredients

Directions

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Spicy Hot Crackers, I got this recipe from my SIL, Melinda I’m kind of a wuss so I only use 1 tablespoon of the red pepper flakes but you can make these as HOT as you like , My husband loves these use the canola oil, ranch and the 2 tablespoons of crushed red pepper flakes, but I also add 1-2 tablespoons of cilantro flakes It gives these an extra bit of zing!, Can I substitute canola oil for avocado oil?


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Steps

1
Done

Use a Large Ziplock Storage Bag. use the 2 Gallon Size. Add the Oil, Ranch Dressing Mix, Red Pepper Flakes and Crackers. Tumble Constantly For 15 Minutes.

Avatar Of Raegan Gomez

Raegan Gomez

Spice whisperer known for her bold and aromatic dishes that burst with flavor.

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