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Fiery Crunchy Snack Crackers Recipe

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Ingredients

Adjust Servings:

	1 1/4 cups canola oil
	1 (1 ounce) package ranch dressing mix
	2 tablespoons red pepper flakes
	1 (16 ounce) box saltine crackers

Nutritional information

363

Calories

235 g

Calories From Fat

26.2 g

Total Fat

2.5 g

Saturated Fat

0 mg

Cholesterol

422.9 mg

Sodium

28.6 g

Carbs

1.3 g

Dietary Fiber

0.9 g

Sugars

3.7 g

Protein

36g

Serving Size

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Fiery Crunchy Snack Crackers Recipe

Name: Fiery Crunchy Snack Crackers Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12-20
Cuisine: American
Ingredients: : 1 1/4; : 1; : 2; : 1

Features:

Cuisine:

American

My husband loves these. use the canola oil, ranch and the 2 tablespoons of crushed red pepper flakes, but I also add 1-2 tablespoons of cilantro flakes. It gives these an extra bit of zing!

40 min
Serves 12
Easy

Ingredients

1 1/4
1
2
1

Directions

Spicy Hot Crackers, I got this recipe from my SIL, Melinda I’m kind of a wuss so I only use 1 tablespoon of the red pepper flakes but you can make these as HOT as you like , My husband loves these use the canola oil, ranch and the 2 tablespoons of crushed red pepper flakes, but I also add 1-2 tablespoons of cilantro flakes It gives these an extra bit of zing!, Can I substitute canola oil for avocado oil?

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Steps

Done

Use a Large Ziplock Storage Bag. use the 2 Gallon Size. Add the Oil, Ranch Dressing Mix, Red Pepper Flakes and Crackers. Tumble Constantly For 15 Minutes.