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Fiery Indian Fruit Salad

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Ingredients

Adjust Servings:
3 lbs fresh fruit any mixed in season peeled and cut into 1 inch chunks (should include bananas and oranges)
4 tablespoons fresh lemon juice
2 teaspoons cayenne
1 teaspoon cumin seed roasted and crushed
1 teaspoon paprika
1 teaspoon salt
1 teaspoon fresh cracked pepper
1/2 teaspoon of fresh mint
1 teaspoon powdered ginger (optional)

Nutritional information

11.5
Calories
3 g
Calories From Fat
0.4 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
583.1 mg
Sodium
2.7 g
Carbs
0.7 g
Dietary Fiber
0.5 g
Sugars
0.4 g
Protein
13g
Serving Size

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Fiery Indian Fruit Salad

Features:
    Cuisine:

    This was good just a bit too fiery for our taste.We liked the blend of flavors and seasonings and I will make this again but with a bit less "fire" next time. Thank you for sharing your recipe.

    • 125 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Fiery Indian Fruit Salad,In India, this spicy fruit salad is sold by street vendors as a refreshing snack on hot days.,This was good just a bit too fiery for our taste.We liked the blend of flavors and seasonings and I will make this again but with a bit less “fire” next time. Thank you for sharing your recipe.,In India, this spicy fruit salad is sold by street vendors as a refreshing snack on hot days.


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    Steps

    1
    Done

    Place Fruit in a Large Serving Bowl.

    2
    Done

    Mix in Lemon Juice.

    3
    Done

    Combine Spices in a Separate Bowl, Pour Over the Fruit and Mix Well.

    4
    Done

    Cover the Bowl With Plastic Wrap and Refrigerate Until Well Chilled, at Least One Hour.

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    Aiyana Curry

    Culinary adventurer specializing in global fusion dishes.

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