Ingredients
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2
-
1
-
2
-
2
-
2
-
2
-
1
-
1
-
1 1/2
-
-
-
-
-
-
Directions
Fiesta Casserole, A very good Mexican casserole Serve with a dollop of sour cream, if desired , This is delicious! A quick meal when you need a mexican fix I made it exactly as you stated using both green and black olives it turned out so good (I love olives) Thank you Donna, for sharing this great dish :-), A very good Mexican casserole Serve with a dollop of sour cream, if desired
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Steps
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1
Done
|
Brown Beef With Chopped Onion, Drain. |
|
2
Done
|
Combine With Remaining Ingredients, Except the Cheese. |
|
3
Done
|
Place in Large Casserole. |
|
4
Done
|
Bake 1 Hour and 15 Minutes at 325 Degrees. |
|
5
Done
|
Sprinkle Cheese on Top and Bake an Additional 15 Minutes. |
|
6
Done
|
*cornand Olive Juice May Be Added If Mixture Seems Too Dry Towards the End of Cooking Time. |
|
7
Done
|
I Have Made This With Stuffed Green Olives, and With Ripe Black Olives. |
|
8
Done
|
You Could Even Do Half and Half. |
