Ingredients
-
3
-
3
-
1
-
4 - 5
-
2
-
1/4 - 1/3
-
1
-
1
-
1/4
-
-
-
-
-
-
Directions
Fiesta Shrimp and Avocado Salsa, Love this!!! Another of my attempts to make a restaurant dish We have a 21 month old and we make it a point now not to be seen in public! Just use the serrano pepper seeds to adjust the heat to your liking , So good! I made this tonight as a side dish with fish tacos and we loved it Definitely a keeper recipe , I made a half batch of this terrific salsa for my husband and myself for lunch We loved it! I only used about half the pepper (wimpy husband) and I served it with regular corn tortilla chips I’m going to add more cilantro next time we love that stuff! Thanks for posting this Bev, it’s a keeper 🙂
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Steps
|
1
Done
|
Mix All Ingredients Except For Avocados. |
|
2
Done
|
Blend Well to Incorporate Flavors. |
|
3
Done
|
Finally Mix in Avocados. |
|
4
Done
|
Chill Till Serving. |
|
5
Done
|
We Serve With Flour Tortillas Cut Into Triangles and Deep Fried Till Lightly Browned. |
