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Fig Banana Smoothie

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Ingredients

Adjust Servings:
1 cup dried fig, stems removed, chopped
1 cup banana, slices (1-inch)
1 cup plain low-fat yogurt
3 cups crushed ice
1 tablespoon honey
1 teaspoon vanilla
mint leaf (optional)
berries (optional)

Nutritional information

183.7
Calories
12 g
Calories From Fat
1.4 g
Total Fat
0.7 g
Saturated Fat
3.7 mg
Cholesterol
52.6 mg
Sodium
41.1 g
Carbs
4.6 g
Dietary Fiber
31.2 g
Sugars
4.9 g
Protein
320g
Serving Size

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Fig Banana Smoothie

Features:
    Cuisine:

    Delicious! used fresh figs, 1/2 cup greek yogurt, pumpking seeds, and 3 dried plums instead of honey. I really liked the taste and texture that the yogurt provides.

    • 27 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Fig Banana Smoothie,A very nice drink from the California Fig folks! This recipe is popular in Africa and Australia, also Southern USA.,Delicious! used fresh figs, 1/2 cup greek yogurt, pumpking seeds, and 3 dried plums instead of honey. I really liked the taste and texture that the yogurt provides.,Delicious! used fresh figs, 1/2 cup greek yogurt, pumpking seeds, and 3 dried plums instead of honey. I really liked the taste and texture that the yogurt provides.


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    Steps

    1
    Done

    Place All Ingredients in a Blender (not a Food Processor), and Blend Until Smooth, Approximately 2-3 Minutes.

    2
    Done

    Strain Liquid and Pour Into Tall, Chilled Glasses.

    3
    Done

    Add Garnish of Mint Leaf or Berries If Desired.

    4
    Done

    Serve Immediately.

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    Waverly Sheppard

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