Ingredients
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1
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1
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2
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1
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1
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1
-
-
-
-
-
-
-
-
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Directions
Finger lickn’ Veggie dip, This takes dippin into a whole new level It is also my own personal secret , When first mixed, this dip has very little flavor But allowing time for the flavors to meld makes a big difference It’s still not strongly flavored, but the herb blend comes through nicely and the mildness compliments many different kinds of veggies It would be a good alternative to packaged dips for those watching their sodium intake, but I believe it needs a little salt for balance Made for Bargain Basement Tag Game , I hate to say this, but I was very disappointed I chilled it overnight & served it for a party It was very bland & although you could taste the herbs, it was just not very tasty Unfortunately, my guests must’ve felt the same way, as I had to throw almost the entire bowl away, although they did eat the veggies I wondered if some grated onion would’ve given it some flavor I must add used 2 tsp of fresh minced garlic
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Steps
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1
Done
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Put Sour Cream Into Medium Sized Mixing Bowl. |
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2
Done
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Pour in All Spices and Herbs. |
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3
Done
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Stir Until Every Spice and Herb Is Mixed In. |
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4
Done
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Cover and Put Into Refrigerator to Chill. |
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5
Done
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Take Out 15 Minutes Before Eating. |
