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Fire-It-Up Snack Mix

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Ingredients

Adjust Servings:
2 cups corn chips
2 cups small pretzels
2 cups oyster crackers
2 cups honey-roasted peanuts
2 cups pumpkin seeds
1/4 cup butter or 1/4 cup margarine, melted
1/4 cup firmly packed brown sugar
1 teaspoon chili powder
2 teaspoons worcestershire sauce
1 teaspoon hot pepper sauce

Nutritional information

444.8
Calories
306 g
Calories From Fat
34 g
Total Fat
8.1 g
Saturated Fat
12.2 mg
Cholesterol
308.2 mg
Sodium
25 g
Carbs
4.3 g
Dietary Fiber
7 g
Sugars
16.2 g
Protein
767g
Serving Size

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Fire-It-Up Snack Mix

Features:
    Cuisine:

    This is fantastic and now a staple at our parties! I followed your subs and added sunflower seeds and Cheezits and they worked out beautifully. I like a little more if a kick, so I added 2 Tbs of ancho chili powder instead of 1tsp. of chili powder. Thanks for posting!!

    • 60 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Fire-It-Up Snack Mix, Spicy and ADDICTING I substitute Cheeze-Its for the oyster crackers and mixed nuts for the honey-roasted peanuts I also use sun flower seed kernels — I was never sure about the pumpkin seeds , This is fantastic and now a staple at our parties! I followed your subs and added sunflower seeds and Cheezits and they worked out beautifully I like a little more if a kick, so I added 2 Tbs of ancho chili powder instead of 1tsp of chili powder Thanks for posting!!, Spicy and ADDICTING I substitute Cheeze-Its for the oyster crackers and mixed nuts for the honey-roasted peanuts I also use sun flower seed kernels — I was never sure about the pumpkin seeds


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    Steps

    1
    Done

    Heat Oven to 275.

    2
    Done

    in Large Bowl, Combine Corn Chips, Pretzel Twists, Oyster Crackers, Peanuts and Pumpkin Seeds.

    3
    Done

    in Small Bowl, Mix All Remaining Ingredients. Pour Over Corn Chip Mixture; Toss to Coat.

    4
    Done

    Place on 2 Ungreased 15x10x1 Inch Baking Pans. Bake 25 to 30 Minutes or Until Peanuts Are Golden Brown, Stirring Every 10 Minutes. Cool 30 Minutes or More. Mixture Crisps as It Cools.

    Avatar Of Thomas Bryant

    Thomas Bryant

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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