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Firecracker Crackers

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Ingredients

Adjust Servings:
1 1/4 cups canola oil
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon black pepper
1 (1 ounce) envelope ranch dressing mix
2 - 3 tablespoons crushed red pepper flakes
1 (16 ounce) package saltine crackers (can use multigrain)

Nutritional information

363.2
Calories
234 g
Calories From Fat
26.1 g
Total Fat
2.4 g
Saturated Fat
0 mg
Cholesterol
423.3 mg
Sodium
28.8 g
Carbs
1.3 g
Dietary Fiber
1 g
Sugars
3.7 g
Protein
61g
Serving Size

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Firecracker Crackers

Features:
    Cuisine:

    Even Ritz crackers will work in place of saltines. Most recipes of this type don't mention crisping in the oven but you can always add that step. Spread crackers on a cookie sheet and bake at 250 degrees for 15-20 minutes, stirring around about halfway through.

    • 1520 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Firecracker Crackers, Even Ritz crackers will work in place of saltines Most recipes of this type don’t mention crisping in the oven but you can always add that step Spread crackers on a cookie sheet and bake at 250 degrees for 15-20 minutes, stirring around about halfway through , Even Ritz crackers will work in place of saltines Most recipes of this type don’t mention crisping in the oven but you can always add that step Spread crackers on a cookie sheet and bake at 250 degrees for 15-20 minutes, stirring around about halfway through


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    Steps

    1
    Done

    Whisk Together the Oil, Garlic Powder, Onion Powder, Black Pepper and Powdered Ranch Dressing Mix.

    2
    Done

    Place Crackers in a Gallon Freezer Bag.

    3
    Done

    Pour Mixture Over Crackers and Shake Well Careful not to Break Up the Crackers.

    4
    Done

    Let Stand For About 15 Minutes, Turning Over Every So Often.

    5
    Done

    Store in Airtight Container.

    Avatar Of Mustafa Price

    Mustafa Price

    Dessert diva crafting sweet treats that are as beautiful as they are delicious.

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