Ingredients
-
1
-
1/4
-
2
-
1/8
-
1
-
1
-
8
-
-
-
-
-
-
-
-
Directions
Fired-Up Buffalo Wings, From Richard Simmons’ Farewell to Fat (1996), From Richard Simmons’ Farewell to Fat (1996)
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Steps
|
1
Done
|
In Sealable Plastic Bag Combine Drumettes, Hot Pepper Sauce, Worcestershire Sauce, 1 Teaspoon Paprika, and Cayenne. |
|
2
Done
|
Seal Bag and Shake to Coat Chicken. |
|
3
Done
|
Refrigerate and Marinate at Least 30 Minutes. |
|
4
Done
|
Preheat Oven to 425f |
|
5
Done
|
Remove Drumettes from Marinade and Arrange in Single Layer in Shallow Baking Pan. |
|
6
Done
|
Sprinkle With Half the Remaining Paprika. |
|
7
Done
|
Bake 10 Minutes. |
|
8
Done
|
Turn Drumettes Over. |
|
9
Done
|
Sprinkle With Remaining Paprika. |
|
10
Done
|
Bake Anothers 10 Minutes or Until Meat Is No Longer Pink Near the Bone. |
|
11
Done
|
Pour Dressing Into Small Bowl. |
|
12
Done
|
Arrange Chicken Pieces and Celery Sticks on Serving Platter. |
|
13
Done
|
Accompany With Dressing For Dipping. |
