Ingredients
-
1
-
1 3/4
-
1 1/4
-
1
-
1/4
-
2
-
1
-
1/4
-
1/8
-
1
-
-
-
-
-
Directions
Fisherman’s Casserole, This is a healthy and quick recipe that tastes rich and complex This is one of our favorite winter meals Cod and pollock are good choices for this recipe , This is a healthy and quick recipe that tastes rich and complex This is one of our favorite winter meals Cod and pollock are good choices for this recipe
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Steps
1
Done
|
Heat Oven to 400. |
2
Done
|
in a 2-Quart Casserole, Combine Contents of Sauce Mix Envelope and Boiling Water; Blend Well. |
3
Done
|
Stir in Milk. |
4
Done
|
Add Potato Slices, Frozen Vegetables, Onion, Margarine, Parsley, Salt and Pepper; Mix Well. |
5
Done
|
Bake at 400 For 30 Minutes. |
6
Done
|
Stir in Fish; Bake an Additional 15-20 Minutes Until Potatoes Are Tender. |
7
Done
|
Let Stand 10 Minutes Before Serving. |