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Flank Steak With Warm Moroccan Spices

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Ingredients

Adjust Servings:
3/4 cup olive oil
3/4 cup red wine vinegar
2 tablespoons fresh ginger, minced
1 tablespoon garlic, minced
1 1/2 teaspoons salt
1 teaspoon ground cinnamon
1 teaspoon ground coriander
1 teaspoon paprika
1 teaspoon sugar
1/2 teaspoon ground cumin
1/2 teaspoon pepper
1/4 teaspoon cayenne
2 lbs beef flank steak, fat trimmed

Nutritional information

554.5
Calories
371 g
Calories From Fat
41.3 g
Total Fat
9.6 g
Saturated Fat
77.1 mg
Cholesterol
663.2 mg
Sodium
2.4 g
Carbs
0.6 g
Dietary Fiber
0.8 g
Sugars
41.9 g
Protein
215g
Serving Size

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Flank Steak With Warm Moroccan Spices

Features:
    Cuisine:

    Posting this for N.A.M.E. game. Serve this with Grilled Eggplant and Pepper Salad recipe#200475.

    • 315 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Flank Steak With Warm Moroccan Spices, Posting this for N A M E game Serve this with Grilled Eggplant and Pepper Salad recipe#200475 , Posting this for N A M E game Serve this with Grilled Eggplant and Pepper Salad recipe#200475


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    Steps

    1
    Done

    In a Glass Measure, Whisk Together Olive Oil, Vinegar, Ginger, Garlic, Salt, Cinnamon, Coriander, Paprika, Sugar, Cumin, Pepper, and Cayenne.

    2
    Done

    Rinse Flank Steak and Pat Dry; Put in a 1-Gallon Zip-Lock Plastic Bag. Pour in All but About 3/4 Cup of the Marinade (save Remaining For Grilled Eggplant and Pepper Salad - Recipe#200475) Seal Bag and Turn to Coat Meat Well. Chill For at Least 4 Hours and Up to 1 Day.

    3
    Done

    Lift Steak from Marinade (discard Used Marinade) and Lay on a Well-Oiled Grill Over a Solid Bed of Medium-Hot Coals or Medium-High Heat on Gas Grill; Close Lid on Gas Grill. Cook Steak, Turning Occasionally, Until Browned on Both Sides and Still Pink in the Center (medium-Rare, Cut to Test) 10 to 12 Minutes Total.

    4
    Done

    Transfer Steak to a Platter or Rimmed Board and Let Rest 5 Minutes. Then Cut Across the Grain Into Thin, Slanted Slices.

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    Harper Day

    Breakfast boss crafting morning meals that are hearty and satisfying.

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