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Flavor-Infused Cream Cheese Nibbles

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Ingredients

Adjust Servings:

	1 (8 ounce) package cream cheese
	1/2 cup sun-dried tomato vinaigrette dressing
	2 garlic cloves, minced
	3 sprigs fresh rosemary (3 sprigs, stems removed)
	6 sprigs fresh thyme (6 sprigs, cut into pieces)
	1 teaspoon black peppercorns
	1 lemon, rind of (lemon peel, of 1 lemon, cut into strips)

Nutritional information

61.6

Calories

54 g

Calories From Fat

6.1 g

Total Fat

3.8 g

Saturated Fat

19.2 mg

Cholesterol

51.7 mg

Sodium

0.6 g

Carbs

0 g

Dietary Fiber

0 g

Sugars

1.4 g

Protein

18g

Serving Size

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Flavor-Infused Cream Cheese Nibbles

Name: Flavor-Infused Cream Cheese Nibbles
Prep time: 20 min
Total time: 1 h 30 min
Yield: 13
Cuisine: American
Ingredients: : 1; : 1/2; : 2; : 3; : 6; : 1; : 1

Features:

Cuisine:

American

Cubed and marinated in aromatic flavors, these delicious nibbles pair wonderfully with crackers or bread. Taken from the Kraft magazine. Note: cooking time is refrigeration time.

90 min
Serves 13
Easy

Ingredients

Directions

Flavor-Infused Cream Cheese Nibbles, Cubed and marinated in aromatic flavors, these delicious nibbles pair wonderfully with crackers or bread Taken from the Kraft magazine Note: cooking time is refrigeration time

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Steps

1 Done	Cube Cream Cheese Into About 36 Pieces.
2 Done	Place Into 9-Inch Pie Plate.
3 Done	Add Remaining Ingredients (can Mix Them Together First If You Wish); Toss to Coat, and Cover the Dish.
4 Done	Refrigerate For at Least 1 Hour, Up to 24 Hours.
5 Done	Serve With Crackers, Crusty Bread or Pita Chips.