Ingredients
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-
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3
-
6
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8 - 10
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1/2
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-
-
-
-
-
-
-
-
Directions
Flavored Oils, A delicious multi-purpose oil that tastes delicious and looks beautiful! Put oil and seasonings in decantors and they make a great gift! Adopted recipe 8/16/06, A delicious multi-purpose oil that tastes delicious and looks beautiful! Put oil and seasonings in decantors and they make a great gift! Adopted recipe 8/16/06
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Steps
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1
Done
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Place Ingredients in Container and Fill With Olive Oil. |
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2
Done
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Seal and Let Set For at Least One Week. |
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3
Done
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Ideally, 2-4 Weeks Allows the Oil to Absorb the Flavor of the Ingredients. |
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4
Done
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Use as a Drizzle; Add to Oil When Cooking; in Salad Dressing; as a Dip With Delicious Breads; as a Marinade. |
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5
Done
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When the Container Is About Half-Empty, Add Fresh Olive Oil. |
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6
Done
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Store in a Dry, Cool Place (like a Cabinet). |
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7
Done
|
Notes: an Attractive Container Makes a Nice Gift and Looks Pretty on the Table. |
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8
Done
|
as the Oil Begins to Lose Flavor, Add More Seasonings When You Add Fresh Oil. |
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9
Done
|
You Can Add Poultry Seasoning For a Little Extra Flavor. |
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10
Done
|
Other Seasoning Options: Dill, Lemon Zest, Tarragon, Garlic, Black Pepper Parsely, Sage, Rosemary, Thyme, Black Pepper, Red Pepper Be Creative! |
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11
Done
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Make Your Own Oil Recipes and Please Share Them With Me! |
