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Fluffy Eggless Sugar Cookies Breathtaking

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Ingredients

Adjust Servings:
1/2 cup sugar
2 cups butter
2 tablespoons milk
2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1 pinch salt
1/8 cup sugar, for topping

Nutritional information

372.4
Calories
278 g
Calories From Fat
30.9 g
Total Fat
19.5 g
Saturated Fat
81.7 mg
Cholesterol
330.2 mg
Sodium
22.7 g
Carbs
0.4 g
Dietary Fiber
10.6 g
Sugars
2 g
Protein
67g
Serving Size

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Fluffy Eggless Sugar Cookies Breathtaking

Features:
    Cuisine:

    worst ever

    • 40 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Fluffy Eggless Sugar Cookies (Breathtaking Delicacies), Being a vegetarian, it’s always difficult to find recipes, especially for baking, that retain the texture and taste without eggs I found a recipe for sugar cookies on recipezaar a few months ago, and every time used it, I would tweak it just a little Over time, it has developed into this awesome recipe which results in fluffy, light, sugar cookies – emphasis on the fluffy (No one is a huge fan of flat, hard cookies, after all ) Enjoy!, worst ever, Absolutely horrible! Should have just waited until tomorrow to get eggs Not even the munchies make this cookie appetizing!


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Combine Butter and Sugar in a Bowl, and Mix Until It Gets Lighter and Fluffier. (either Microwave the Butter For About 45 Seconds or Make Sure It's Soft Enough to Whisk).

    3
    Done

    Add Vanilla and Milk to Butter/Sugar Mixture. (you Can Be Flexible With the Amount of Vanilla You Use).

    4
    Done

    Combine Salt, Flour and Baking Powder in a Separate Bowl.

    5
    Done

    Combine the Dry and Wet Ingredients, Using Either a Spatula or Your Hands. (dough Should Be a Little Bit Sticky at This Point).

    6
    Done

    Add Extra Flour as Needed Until Dough Becomes Less Sticky (used About 3 T.) You Don't Want Dough to Be Too Tough or Sticky.

    7
    Done

    Form 12 Equal-Sized Balls, Flatten to About 1/2 - 2/3 Inch in Thickness. Coat One Side With Sugar. (lay About 1/8 Cup Sugar on Flat Surface and Lay Each Flattened Ball of Dough on It, Pressing Gently).

    8
    Done

    Bake For 8-10 Minutes, Until Bottom Is Lightly Golden.

    Avatar Of Marley Russell

    Marley Russell

    BBQ virtuoso smoking and grilling meats to perfection every time.

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