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Fluffy Fruit Dip

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Ingredients

Adjust Servings:
1/2 cup granulated sugar
2 tablespoons all-purpose flour
1 cup unsweetened pineapple juice
1 tablespoon unsalted butter
1 egg slightly beaten
1 cup heavy whipping cream whipped

Nutritional information

39.2
Calories
23 g
Calories From Fat
2.6 g
Total Fat
1.6 g
Saturated Fat
13.6 mg
Cholesterol
4.2mg
Sodium
3.8 g
Carbs
0 g
Dietary Fiber
3.1 g
Sugars
0.3 g
Protein
16g
Serving Size (g)
40
Serving Size

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Fluffy Fruit Dip

Features:
    Cuisine:

    Fluffy, custardy, creamy Dream! Wow! DH and I gobbled it up with apple slices. When the bowl was empty, we looked at each other in disbelief (insert cricket noises). Definitely a keeper, make often recipe!

    • 38 min
    • Serves 40
    • Easy

    Ingredients

    Directions

    Share

    Fluffy Fruit Dip,The recipe for this fruit dip was found in the 2009 cookbook, Touch of Home’s Best Holiday Recipes. Preparation time does not include the time needed for the dip to cool & chill.,Fluffy, custardy, creamy Dream! Wow! DH and I gobbled it up with apple slices. When the bowl was empty, we looked at each other in disbelief (insert cricket noises). Definitely a keeper, make often recipe!


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    Steps

    1
    Done

    In a Small Saucepan, Combine the Sugar & Flour, Then Gradually Whisk in the Pineapple Juice.

    2
    Done

    Add the Butter, Then Cook & Stir Until Butter Is Melted & Mixture Comes to a Boil.

    3
    Done

    Cook & Stir For 1 to 2 Minutes or Until Thickened.

    4
    Done

    Remove from Heat & Quickly Stir a Small Amount of This Hot Mixture Into the Lightly Beaten Egg, Before Returning All of This Mixture to the Pan, Stirring Constantly.

    5
    Done

    Bring to a Gentle Boil, Then Cook & Stir For 1 Minute.

    6
    Done

    Remove from the Heat & Cool to Room Temperature, Stirring Several Times.

    7
    Done

    Fold in the Whipped Cream, Then Cover & Refrigerate For at Least 1 Hour Before Serving With Sliced Fruit.

    Avatar Of Ophelia Mcclure

    Ophelia Mcclure

    Soufflé sorceress whipping up light and fluffy soufflés that are a feast for the eyes.

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