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Fluffy Pikelets – Australia

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Ingredients

Adjust Servings:

	1 cup self raising flour
	2 tablespoons sugar
	1 teaspoon melted butter
	1/2 cup milk
	1/2 teaspoon baking soda
	1 teaspoon vinegar or 1 teaspoon lemon juice
	1 egg
	1 pinch salt

Nutritional information

184.7

Calories

32 g

Calories From Fat

3.6 g

Total Fat

1.7 g

Saturated Fat

59.7 mg

Cholesterol

235.9 mg

Sodium

31.7 g

Carbs

0.8 g

Dietary Fiber

6.5 g

Sugars

5.8 g

Protein

55g

Serving Size

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Fluffy Pikelets – Australia

Name: Fluffy Pikelets – Australia
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 2; : 1; : 1/2; : 1/2; : 1; : 1; : 1

Features:

Cuisine:

American

This recipe was taken from E-Cookbooks International Recipe Sampler

35 min
Serves 4
Easy

Ingredients

Directions

Fluffy Pikelets – Australia, This recipe was taken from E-Cookbooks International Recipe Sampler

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Steps

1 Done	Sift Flour, Salt and Soda Into a Small Bowl.
2 Done	Add Sugar, Egg and Milk.
3 Done	Beat on Low Speed Until Mixed.
4 Done	Beat on High Speed For About 1 Minute, Then Fold in Melted Butter.
5 Done	Place Spoonfuls Onto a Hot Gridle or Frypan.