0 0
Fluffy Pikelets – Australia

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 cup self raising flour
2 tablespoons sugar
1 teaspoon melted butter
1/2 cup milk
1/2 teaspoon baking soda
1 teaspoon vinegar or 1 teaspoon lemon juice
1 egg
1 pinch salt

Nutritional information

184.7
Calories
32 g
Calories From Fat
3.6 g
Total Fat
1.7 g
Saturated Fat
59.7 mg
Cholesterol
235.9 mg
Sodium
31.7 g
Carbs
0.8 g
Dietary Fiber
6.5 g
Sugars
5.8 g
Protein
55g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Fluffy Pikelets – Australia

Features:
    Cuisine:

    This recipe was taken from E-Cookbooks International Recipe Sampler

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Fluffy Pikelets – Australia, This recipe was taken from E-Cookbooks International Recipe Sampler


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Sift Flour, Salt and Soda Into a Small Bowl.

    2
    Done

    Add Sugar, Egg and Milk.

    3
    Done

    Beat on Low Speed Until Mixed.

    4
    Done

    Beat on High Speed For About 1 Minute, Then Fold in Melted Butter.

    5
    Done

    Place Spoonfuls Onto a Hot Gridle or Frypan.

    Avatar Of Benjamin Kim

    Benjamin Kim

    Sushi savant skilled in the art of crafting delicate and flavorful sushi rolls.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Parmesan Lemon Herb Brown Rice
    previous
    Parmesan Lemon Herb Brown Rice
    Filipino Chicken Afritada
    next
    Filipino Chicken Afritada
    Parmesan Lemon Herb Brown Rice
    previous
    Parmesan Lemon Herb Brown Rice
    Filipino Chicken Afritada
    next
    Filipino Chicken Afritada

    Add Your Comment

    four − 2 =