Ingredients
-
2
-
2
-
1
-
4
-
6
-
1
-
3
-
1
-
1
-
1
-
1/2
-
1/4
-
-
-
Directions
Spice Pancakes, They are good enough that you usually don’t need to bother with syrup and are great for a snack This came from Cooking On A Budget I have not tried this, just posting for future use , Delicious! I made 1/2 the recipe, using whole wheat flour and canola oil This was really easy and I was surprised at how much they rose It yielded 8 good-sized pancakes, which made a hearty breakfast for two of us It tasted good plain, but I put some syrup on it afterwards I think they needed more spice, but we enjoyed them nonetheless Thanks for the great recipe I made this for spring PAC 2011
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Steps
|
1
Done
|
Mix All Ingredients. |
|
2
Done
|
Lightly Coat a Large Skillet With Vegetable Oil and Heat Over Medium Heat. Flip the Pancakes When They Start to Bubble. |
|
3
Done
|
This Makes a Large Batch That Freezes and Reheats Well and They Smell Wonderful! |
