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Food Works Cookie Dough Dip

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Ingredients

Adjust Servings:
1 1/2 cups chickpeas
1/8 teaspoon salt
1/8 teaspoon baking soda
1 tablespoon vanilla extract
3 tablespoons peanut butter or 3 tablespoons butter
1 - 2 tablespoon milk
1/2 cup brown sugar
1/3 cup chocolate chips (or more)
3 tablespoons oatmeal

Nutritional information

375.2
Calories
104 g
Calories From Fat
11.7 g
Total Fat
4 g
Saturated Fat
0.5 mg
Cholesterol
447.8 mg
Sodium
61.7 g
Carbs
5.9 g
Dietary Fiber
35.9 g
Sugars
8.7 g
Protein
154g
Serving Size

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Food Works Cookie Dough Dip

Features:
    Cuisine:

    If chickpeas aren't your thing, we promise this will be! With all the ingredients of cookie dough and no raw egg, this dip is wonderful with graham crackers or celery.
    You can use any size can chickpeas. The exact measurement isn't important.
    PROTIP: Decide whether you want chocolate chunks or fine chocolate shavings throughout your dip. For chunks, add the chocolate chips AFTER blending. For shavings, add before.
    OPTIONAL: Swap peanut butter for another nut butter, or omit entirely if you can't have nuts.

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Food Works Cookie Dough Dip, If chickpeas aren’t your thing, we promise this will be! With all the ingredients of cookie dough and no raw egg, this dip is wonderful with graham crackers or celery
    You can use any size can chickpeas The exact measurement isn’t important
    PROTIP: Decide whether you want chocolate chunks or fine chocolate shavings throughout your dip For chunks, add the chocolate chips AFTER blending For shavings, add before
    OPTIONAL: Swap peanut butter for another nut butter, or omit entirely if you can’t have nuts , If chickpeas aren’t your thing, we promise this will be! With all the ingredients of cookie dough and no raw egg, this dip is wonderful with graham crackers or celery
    You can use any size can chickpeas The exact measurement isn’t important
    PROTIP: Decide whether you want chocolate chunks or fine chocolate shavings throughout your dip For chunks, add the chocolate chips AFTER blending For shavings, add before
    OPTIONAL: Swap peanut butter for another nut butter, or omit entirely if you can’t have nuts


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    Steps

    1
    Done

    Add All Ingredients to a Food Processor. Omit the Chocolate Chips Until After Blending For a Chunky Chocolate Dip.

    2
    Done

    Blend on Med-High. You Can Make This Dip as Coarse or Smooth as You Like.

    3
    Done

    If Omitting Chocolate Chips Until After Blending, Stir in Chips by Hand.

    4
    Done

    Serve With Graham Crackers or Celery Sticks.

    Avatar Of Simon Nelson

    Simon Nelson

    Soup savant creating warm and comforting bowls of soup perfect for any occasion.

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