https://www.recipefuel.com

Home
Mexican
Football Sunday Salsa

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	1 (22 ounce) can of petite diced tomatoes
	1/4 cup of finely diced onion
	1/4 cup of finely diced green bell pepper
	1 teaspoon lime juice, fresh lime even better (or lemon juice)
	2 tablespoons hot sauce (i like frankã s red hot)
	16 ounces softened cream cheese
	1 teaspoon chopped cilantro (optional)
	1 diced jalapeno (optional)

Nutritional information

564.7

Calories

471 g

Calories From Fat

52.4 g

Total Fat

29.3 g

Saturated Fat

166.6 mg

Cholesterol

746 mg

Sodium

16.4 g

Carbs

3 g

Dietary Fiber

11.3 g

Sugars

11.1 g

Protein

300g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Football Sunday Salsa

Name: Football Sunday Salsa
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: Mexican
Ingredients: : 1; : 1/4; : 1/4; : 1; : 2; : 16; : 1; : 1

Features:

Cuisine:

Mexican

From Pittsburgh Cookbook @ www.PittsburghCookbook.com

30 min
Serves 3
Easy

Ingredients

Directions

Football Sunday Salsa, From Pittsburgh Cookbook @ www PittsburghCookbook com

Discover ground-breaking new supplements! SHOP & SAVE

Steps

Done

Let Cream Cheese Soften, Then Open Can of Tomatoes. Chop Onion and Bell Pepper and Mix All Ingredients Together. Serve With Your Choice of Chips or Crackers.