Ingredients
-
1
-
2
-
1 1/2
-
1
-
-
-
0.5
-
-
-
-
-
-
-
-
Directions
Forgotten Chicken, Found this recipe in the “Flavors of Fredricksburg” cookbook. It’s so easy to prepare!, Cover with foil before you cook it. I do a similar dish with pork chops. I also added some sliced carrots., ZERO STARS Simple dish – soup, chicken, rice and water. Followed it EXACTLY always do the FIRST time. It was HORRIBLE!!! The rice was uncooked and burned, the sauce looked and tasted like wall paper paste. It was VILE!!
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Steps
1
Done
|
Preheat Oven to 350f. |
2
Done
|
Place Rice in the Bottom of a Large Greased Casserole Dish. |
3
Done
|
in a Mixing Bowl, Combine Both Cans of Soup With Water. |
4
Done
|
Pour Some of the Soup Mixture Over the Rice and Let Stand a Few Minutes. |
5
Done
|
Place Chicken Pieces on Top of Rice. |
6
Done
|
Salt and Pepper to Taste. |
7
Done
|
Pour Remaining Soup on Top. |
8
Done
|
Top With Remaining Dry Onion Soup Mix. |
9
Done
|
Cover, Put in the Oven and Forget About It For About 1 1/2- 2 Hours. |