Ingredients
-
10
-
4
-
1
-
1/2
-
1
-
1/4
-
1
-
3/4
-
-
-
-
-
-
-
Directions
Freezer Chicken Broccoli Casserole, Like many casseroles, you can prepare this one ahead and keep in the freezer for another day, or bake for supper tonight I first found the recipe in the book Once-A-Month Cooking , Like many casseroles, you can prepare this one ahead and keep in the freezer for another day, or bake for supper tonight I first found the recipe in the book Once-A-Month Cooking
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Thaw Broccoli Flowerets and Spread in a Prepared 13x9 Inch Baking Dish. |
|
2
Done
|
Mix Chicken, Soup, Mayonnaise, Drained Mushrooms, Curry Powder, Pepper and 1/2 Cup of the Parmesan Cheese in a Mixing Bowl. |
|
3
Done
|
Spread the Chicken Mixture Over the Broccoli, and Cover With the Remaining Parmesan Cheese. |
|
4
Done
|
Bake at 350 Degrees For 30-40 Minutes. |
|
5
Done
|
If Freezing For Future Use, Cover With Foil and Freeze. |
|
6
Done
|
to Bake After Freezing, Omit the Last 1/4 Cup of Parmesan Until Later. |
|
7
Done
|
Remove from Freezer and Bake in a 350 Degree Oven, Covered With Foil, For 40 Minutes, Then Take Off Foil and Stir It So the Whole Casserole Gets Hot. |
|
8
Done
|
Sprinkle the Remaining 1/4 Cup Parmesan Cheese on Top and Bake 20 Minutes Longer. |
