Ingredients
-
8
-
1/2
-
1/2
-
1/4
-
1/4
-
1
-
1/2
-
1/2
-
1
-
-
-
-
-
-
Directions
French Bread Spread, Here’s a different take on garlic/cheese bread for lovers of black olives. This is a recipe I’ve tweaked from one I found in a Junior League cookbook., Holy Cow, Homemade TX toast!! Just like the stuff that you buy from the stores, but better! I didn’t have any chives, so used some parsley, and used garlic powder. Will be making again and again! Thanks for posting! :, This cheesy bread spread was such a nice change from the regular garlic butter. I did leave out the olives at 2 members of the family do not like them and they would have been picked off anyways. I forgot to pick up the chives in the grocery list, so these were omitted too. I did add a bit of Asiago cheese as I had some available. Thanks for the posting…..we would use this one again!
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Steps
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1
Done
|
Combine Butter and Mayonnaise and Stir Until Well Combined; Stir in the Grated Cheeses, Chives, Black Olives, Garlic Salt and Pepper. |
|
2
Done
|
Preheat Broiler. |
|
3
Done
|
Spread One Side of Each Slice of Bread Thickly With Butter Mixture; Lay the Slices Spread Side Up on a Cookie Sheet and Slide Under the Broiler Until the Edges Are Brown, Watching Carefully to as not to Burn the Bread. |
|
4
Done
|
Serve Warm. |
