Ingredients
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1
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1
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1
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Directions
French Fry Melt, This is one of my favorite recipes I first saw it in TA truck stops when used to travel and then started making my own bigger version French Fry Melts can be used for lunch, dinner or snacks , I made 1 serving for myself and served with ranch dressing I had bacon already cooked and frozen so I just laid a strip on the cookie sheet near the end of baking the fries to warm thru Nice snack *Made for Spring PAC 2009*
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Steps
1
Done
|
Cut Bacon Into Pieces and Place in Skillet For 5-10 Min on Medium Heat Until Crispy (not Burned/Black). |
2
Done
|
Preheat Oven to 350f. |
3
Done
|
Spray Cookie Sheet With Non-Stick Spray. |
4
Done
|
Pour French Fries on Pan. |
5
Done
|
Place Pan in Oven in on Middle Rack. |
6
Done
|
Bake For 15-20 Min Until Done (to Your Taste). |
7
Done
|
Grab Spatula and Separate Fries Into 3 Plates. |
8
Done
|
Crumble Bacon and Cheese Over Each Plate of Fries. |
9
Done
|
Serve With Your Favorite Dipping Sauce (recommend Ranch). |