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French Toast Breakfast Sandwich With

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Ingredients

Adjust Servings:
3 eggs
1 teaspoon milk
3 teaspoons butter or 3 teaspoons margarine
4 slices bread (i like white for this sandwich)
4 slices deli ham, thin slices
4 slices swiss cheese
grape jelly (optional)
maple syrup (optional)

Nutritional information

596.4
Calories
314 g
Calories From Fat
35 g
Total Fat
18 g
Saturated Fat
377.9 mg
Cholesterol
1251.2 mg
Sodium
31.1 g
Carbs
1.9 g
Dietary Fiber
3.2 g
Sugars
37.8 g
Protein
257 g
Serving Size

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French Toast Breakfast Sandwich With

Features:
    Cuisine:

    Ham, cheese, and eggs on French toast. I am quite proud of this creation.

    • 35 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    French Toast Breakfast Sandwich With Canadian Maple Syrup,Ham, cheese, and eggs on French toast. I am quite proud of this creation.,Nice french toast, especially with the maple syrup.


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    Steps

    1
    Done

    In a Nonstick Skillet Scramble 2 Eggs in 1 Tsp Butter Till Done to Your Liking.

    2
    Done

    Remove Eggs and Set Aside and Wipe Out Skillet.

    3
    Done

    Assemble the Sandwiches With One Slice of Swiss Cheese, 2 Slices of Ham, 1 Scrambled Egg, Top With Another Slice of Cheese.

    4
    Done

    Break Remaining Egg Into a Bowl With 1 Tsp Milk and Mix Well.

    5
    Done

    Brush the Sandwiches Liberally With the Egg Wash With a Pastry Brush (but Don't Saturate the Bread) and Grill Over Medium/Medium High Heat in a Nonstick Skillet in 1 Tsp of Butter Till Golden Brown. (grill the Egg Side Down First and the Melted Cheese Will Help Hold the Sandwich Together When It Is Time to Flip It)add Another Tsp Butter and Flip Carefully to Grill Other Side Until Golden.

    6
    Done

    Serve With Grape Jelly or Maple Syrup on the Side.

    Avatar Of Ava Thompson

    Ava Thompson

    Dessert diva known for crafting sweet treats that are as beautiful as they are delicious.

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