Ingredients
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2
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2
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4
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1
-
-
-
-
-
-
-
-
-
-
-
Directions
French’s Crunchy Onion Chicken,I found this recipe in a Woman’s World magazine. It only contains a few ingredients which is always a plus. I haven’t tried it yet but it seems like it’ll be a tasty and quick meal.,If you boil broccoli with the chicken that would make it great and taste better and have a little health benefit as well. Have the broccoli separately boiled and then add it to the mix after cooking everything.,How do I find the marinade recipe and could I add shredded cheese to the onion before applying to chicken??
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Steps
1
Done
|
Crunch French Fried Onions With Flour in a Plastic Bag. |
2
Done
|
Dip Chicken Into the Egg and Then Coat in Onion Crumbs. |
3
Done
|
Bake at 400 Degrees Fahrenheit For 20 Minutes Until Chicken Is No Longer Pink. |