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Frenchs Crunchy Onion Chicken

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Ingredients

Adjust Servings:

	2 cups french's original or cheddar french-fried onions
	2 tablespoons flour
	4 boneless skinless chicken breasts
	1 egg, beaten

Nutritional information

166.6

Calories

38 g

Calories From Fat

4.3 g

Total Fat

1.1 g

Saturated Fat

122 mg

Cholesterol

154.7 mg

Sodium

3.1 g

Carbs

0.1 g

Dietary Fiber

0.1 g

Sugars

27 g

Protein

134 g

Serving Size

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Frenchs Crunchy Onion Chicken

Name: Frenchs Crunchy Onion Chicken
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: : 2; : 2; : 4; : 1

Features:

Cuisine:

American

If you boil broccoli with the chicken that would make it great and taste better and have a little health benefit as well. Have the broccoli separately boiled and then add it to the mix after cooking everything.

45 min
Serves 4
Easy

Ingredients

Directions

French’s Crunchy Onion Chicken, I found this recipe in a Woman’s World magazine. It only contains a few ingredients which is always a plus. I haven’t tried it yet but it seems like it’ll be a tasty and quick meal., If you boil broccoli with the chicken that would make it great and taste better and have a little health benefit as well. Have the broccoli separately boiled and then add it to the mix after cooking everything., How do I find the marinade recipe and could I add shredded cheese to the onion before applying to chicken??

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Steps

1 Done	Crunch French Fried Onions With Flour in a Plastic Bag.
2 Done	Dip Chicken Into the Egg and Then Coat in Onion Crumbs.
3 Done	Bake at 400 Degrees Fahrenheit For 20 Minutes Until Chicken Is No Longer Pink.