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Fresh and Zesty Summer Corn Salad Recipe

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Ingredients

Adjust Servings:

	2 cups corn
	3 roma tomatoes, seeded and diced finely
	1/2 cup red onion, diced
	1/2 cup green pepper, diced
	8 fresh basil leaves, cut in thin strips
	2 tablespoons balsamic vinaigrette
	salt and pepper

Nutritional information

109.3

Calories

10 g

Calories From Fat

1.2 g

Total Fat

0.2 g

Saturated Fat

0 mg

Cholesterol

17.5 mg

Sodium

25.3 g

Carbs

3.5 g

Dietary Fiber

5.1 g

Sugars

3.5 g

Protein

107g

Serving Size

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Fresh and Zesty Summer Corn Salad Recipe

Name: Fresh and Zesty Summer Corn Salad Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4-6
Cuisine: American
Ingredients: : 2; : 3; : 1/2; : 1/2; : 8; : 2

Features:

Cuisine:

American

Very simple and yummy! I don't live where I can get corn on the cob, so I just used three cans of corn and it worked fine. I also added 1/2 of a red bell pepper.

30 min
Serves 4
Easy

Ingredients

Directions

Summer Corn Salad, This is a fabulous summer salad Use corn cut off the cob if you can get it You can make this with frozen corn, but it wont be as tasty , Very simple and yummy! I don’t live where I can get corn on the cob, so I just used three cans of corn and it worked fine I also added 1/2 of a red bell pepper

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Steps

Done

Toss All Ingredients Together Until Well Mixed. Refrigerate at Least Hour to Let Flavors Blend. Serve Cold With Burgers or With Blue Corn Tortilla Chips.