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Fresh Cherry Salsa

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Ingredients

Adjust Servings:

	2 cups fresh sweet cherries (pitted) or 2 cups frozen sweet cherries (pitted)
	1/3 cup chopped fresh basil
	1/3 cup finely chopped green bell pepper
	2 teaspoons lemon juice
	1/2 teaspoon worcestershire sauce
	1/2 teaspoon grated lemon peel
	1/4 teaspoon salt
	1 dash bottled hot pepper sauce

Nutritional information

53.1

Calories

1 g

Calories From Fat

0.2 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

154.8 mg

Sodium

13.3 g

Carbs

1.9 g

Dietary Fiber

10.3 g

Sugars

1.1 g

Protein

97g

Serving Size

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Fresh Cherry Salsa

Name: Fresh Cherry Salsa
Prep time: 20 min
Total time: 1 h 30 min
Yield: 4
Cuisine: American
Ingredients: : 2; : 1/3; : 1/3; : 2; : 1/2; : 1/2; : 1/4; : 1

Features:

Cuisine:

American

I had to throw this out & it really made me sad! It just wasn't good at all. I think the bell pepper & basil overpowered the cherries. It honestly just tasted too grassy. I served it at my 4th of July BBQ & no one ate it. I even let it sit over night to see if that would enhance the taste, just made it worse! So sorry, I really love fresh cherries & I wanted to like this so badly!

90 min
Serves 4
Easy

Ingredients

Directions

Fresh Cherry Salsa, Found on the web Looks great and I am posting here for safekeeping!, I had to throw this out & it really made me sad! It just wasn’t good at all I think the bell pepper & basil overpowered the cherries It honestly just tasted too grassy I served it at my 4th of July BBQ & no one ate it I even let it sit over night to see if that would enhance the taste, just made it worse! So sorry, I really love fresh cherries & I wanted to like this so badly!, Found on the web Looks great and I am posting here for safekeeping!

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