Ingredients
-
1
-
1
-
1/4
-
1
-
1/2
-
1 1/2
-
1 1/2
-
1
-
-
-
-
-
-
-
Directions
Fresh Cilantro Bean Salsa, Everything is fresh, not canned, except the beans, of course The cilantro and jalapeno peppers make it! ALWAYS goes over well as an appetizer Given to me by a family member, who recently mentioned that she now adds a can of niblets corn to further improve the taste , Made this for my other half to take along to one of the weekly meetings he attends & it was a big hit! During the prep, I also included a few things suggested by you (adding some corn) & Tink (letting some of the ingredients marinate for a while) & apparently it was all for the making of a great tasting salsa! Nothing like the satisfaction of others when you make something! Thanks for posting the recipe! [Made & reviewed as something of a post-PAC tag], What a delicious salsa! Hubby even said he liked all the different tastes of everything I followed it exactly and will make it again! Made for PAC Spring 2011
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Steps
1
Done
|
Mix Everything Together Gently in a Fair-Sized Bowl, but Do not Overmix or It Will Turn "murky" Looking. |
2
Done
|
Serve Immediately, It Does not Store Well. |
3
Done
|
Serve With a Spoon and Scoop Chips. |
4
Done
|
I Am Still Playing With This Recipe to Get It the Way I Like. It Definitely Helps to Have a Ripe Avocado! |