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Fresh Cut Salsa

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Ingredients

Adjust Servings:

	2 medium tomatoes, small dice
	1 small white onion, small dice
	1/2 small sweet red pepper, small dice
	1/2 small yellow pepper, small dice
	1/4 bunch cilantro, sliced
	2 tablespoons red wine vinegar
	1 clove garlic, smashed
	1 jalapeno, small dice
	salt

Nutritional information

62.4

Calories

4 g

Calories From Fat

0.5 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

12.6 mg

Sodium

13.2 g

Carbs

3.2 g

Dietary Fiber

5.8 g

Sugars

2.4 g

Protein

501g

Serving Size

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Fresh Cut Salsa

Name: Fresh Cut Salsa
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 2; : 1; : 1/2; : 1/2; : 1/4; : 2; : 1; : 1

Features:

Cuisine:

American

5 stars

30 min
Serves 3
Easy

Ingredients

Directions

Fresh Cut Salsa, Great with any meat or seafood, or serve with taco chips or for a taco salad from the local newpaper , 5 stars, I made this salsa tonight and everyone in the family loved it The only change I made was to substitute fresh lime juice for the red wine vinegar Thanks for a great recipe Derf

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