Ingredients
-
1
-
1
-
1
-
4 - 6
-
5
-
1
-
1/2
-
-
-
-
-
-
-
-
Directions
Fresh Fig, Caramelized Onion and Goat Cheese Gourmet Pizza, This is really really good! For Goat cheese lovers do try to purchase the goat cheese that is rolled in plump dried cranberries. Do try ir on the grill!, Like other reviewers – figs are in season and we needed to use some up. My daughter and I made this as an appetizer. Since it was a last minute decision, we grabbed some Trader Joe’s pizza dough, switched out the goat cheese for Gorgonzola, and used fresh mozzarella. Oh, we’re not fans of rosemary, so we switched it out for Italian seasoning that we sprinkled on top. It was definitely restaurant quality! Soooo delicious!, Loved it! Used Trader Joe’s pizza dough and added pancetta, as recommended by other reviewers. The only other thing I added was salt and pepper. It was a big hit at our book club.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
In a Pan Saute Onions in Oil Till a Caramel Color, Set Aside to Cool Completely. |
|
2
Done
|
Preheat Oven to 450 Degrees. |
|
3
Done
|
Roll Out Dough on a Floured Surface to 1 Inch Thick. You Can Make It Round or Square All a Matter of Taste. |
|
4
Done
|
Place on a Pan That Is Dusted With Corn Meal. |
|
5
Done
|
Spread a Thin Coat of Olive Oil on Dough. |
|
6
Done
|
Arrange Goat Cheese, Figs Cut Side Up, Cooled Onions Around on Crust. |
|
7
Done
|
Top With Mozzarella Cheese and Sprinkle With Rosemary. |
|
8
Done
|
Place in Oven and Bake For 15-20 Minutes. |
|
9
Done
|
Alternate Method: |
|
10
Done
|
If Grilling Preheat Grill to Medium High. |
