Ingredients
-
28
-
1
-
1
-
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Fresh Frog’s Legs, =0 I know but don’t knock ’em until you’ve tried ’em =) =), I didn’t try this recipe, but did want to comment that frog legs are delicious and this should be a great recipe to try I have been fixing frog legs for years , =0 I know but don’t knock ’em until you’ve tried ’em =) =)
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Keep Frog Thigh and Shank in One Piece. |
|
2
Done
|
Moisten With Water. |
|
3
Done
|
Toss Meat in Flour and Cornmeal Mixture. |
|
4
Done
|
on Medium Heat in Cast Iron Skillet, Saute Until Golden Brown. |
|
5
Done
|
Drain Well on Paper Towels and Serve Hot. |
