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Fresh Fruit Kabobs With Poppy Seed Dip

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Ingredients

Adjust Servings:
6 cups fresh fruit peeled cut into bite-size pieces (use strawberries kiwi pineapple honeydew and or cantaloupe)
6 - 8 wooden skewers
1/2 cup vanilla yogurt
1 tablespoon honey
2 teaspoons lime juice
1/2 teaspoon vanilla extract
1/2 teaspoon poppy seed

Nutritional information

25.8
Calories
6 g
Calories From Fat
0.8 g
Total Fat
0.4 g
Saturated Fat
2.6 mg
Cholesterol
9.7mg
Sodium
4.1 g
Carbs
0.1 g
Dietary Fiber
3.9 g
Sugars
0.8 g
Protein
20g
Serving Size (g)
6
Serving Size

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Fresh Fruit Kabobs With Poppy Seed Dip

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    Cuisine:

    Last night I had a three course meal dinner party, and I have to say that your desert was everyone's favorite course. They all wanted a recipe, and were yelling at me when I was going to throw out one leftover piece of fruit, lol. This one is a keeper!

    • 30 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Fresh Fruit Kabobs With Poppy Seed Dip,A great dessert or snack for you and the kids, even without the dip. This recipe is from the Gooseberry Patch. Enjoy!,Last night I had a three course meal dinner party, and I have to say that your desert was everyone’s favorite course. They all wanted a recipe, and were yelling at me when I was going to throw out one leftover piece of fruit, lol. This one is a keeper!


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    Steps

    1
    Done

    Arrange Fruit Cubes and Slices Alternately on Skewers.

    2
    Done

    For Poppyseed Dip, Stir Together Remaining Ingredients in a Small Bowl. Serve Dip Alongside Fruit Kabobs.

    Avatar Of Autumn Edwards

    Autumn Edwards

    Pastry chef with a passion for creating whimsical and delicious desserts.

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