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Fresh Peaches With Goat Cheese

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Ingredients

Adjust Servings:
4 - 6 peaches pitted and cut into bite size pieces
1 tablespoon honey
4 - 6 basil leaves thinly sliced
1/2 cup lemon goat cheese (or plain chevre with a little lemon zest)
1 pinch salt

Nutritional information

75
Calories
3 g
Calories From Fat
0.4 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
39.1mg
Sodium
18.7 g
Carbs
2.3 g
Dietary Fiber
16.9 g
Sugars
1.5 g
Protein
105g
Serving Size (g)
4
Serving Size

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Fresh Peaches With Goat Cheese

Features:
    Cuisine:

    Excellent combination of flavors!

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    • 4 - 6
    • 1
    • 4 - 6
    • 1/2
    • 1

    Directions

    Share

    Fresh Peaches With Goat Cheese,This quick and simple little salad is a wonderful addition to any summertime meal!,Excellent combination of flavors!

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    Steps

    1
    Done

    Place the Peaches in a Bowl and Coat With Honey. Sprinkle With Salt. Then Gently Fold in Basil and Chevre.
    Avatar Of Bria Mitchell

    Bria Mitchell

    Soul food specialist sharing family recipes that are rich in tradition and flavor.

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