Ingredients
-
2
-
2
-
1
-
2
-
1 1/2
-
2
-
1
-
-
-
-
-
-
-
-
Directions
Fresh Pineapple Fritters, Taken from an African cookbook, compiled by students from University of Pennsylvania and posted for ZWT , Taken from an African cookbook, compiled by students from University of Pennsylvania and posted for ZWT
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Steps
1
Done
|
Sift the Flour Together With the Baking Powder and Salt. |
2
Done
|
Combine the Eggs With Milk and 2 Tablespoons of Vegetable Oil. |
3
Done
|
Stir Into the Dry Ingredients. |
4
Done
|
Dip Pineapple Quarters Into Batter and Drop Pieces in Oil, Frying at 375f Until Golden Brown. |