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Fresh Strawberries With Sweet Sour

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Ingredients

Adjust Servings:
3 cups full-bodied red wine
1 1/2 cups sugar
orange peel (4 to 5 strips,1 inch wide, 3 inches long)
1/4 orange-flavored liqueur (recommended ( grand marnier)
1 1/2 cups sour cream, refrigerated
1/4 cup confectioners' sugar
2 pints fresh strawberries
confectioners' sugar, for dusting

Nutritional information

714.1
Calories
167 g
Calories From Fat
18.6 g
Total Fat
11.3 g
Saturated Fat
38 mg
Cholesterol
54.8 mg
Sodium
104.5 g
Carbs
3.6 g
Dietary Fiber
91.8 g
Sugars
4 g
Protein
527g
Serving Size

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Fresh Strawberries With Sweet Sour

Features:
    Cuisine:

    I also cut the sauce to 1/3. Perfect with strawberries!

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Fresh Strawberries With Sweet Sour Cream and Red Wine Sauce, From Tyler’s Ultimate You might consider cutting the red wine sauce in half as it makes plenty , I also cut the sauce to 1/3 Perfect with strawberries!, This is SO simple and yet so elegant! I agree, with the reduction of the sauce, I only made 1/3 and it was plenty This would be great with other fruits as well even a parfait style by layering berries and cream then drizzling the wine sauce over it all Thanks for posting cookiedog!


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    Steps

    1
    Done

    In a Large Saucepan Add Red Wine, Sugar, Orange Peel and Orange-Flavored Liqueur. Bring to a Boil and Reduce to a Simmer. Simmer For 30 Minutes Over Low-Heat Until Slightly Syrupy and Liquid Has Reduced by Half. Set Aside and Cool in the Refrigerator. Strain.

    2
    Done

    in a Mixing Bowl, Combine the Sour Cream With Confectioners' Sugar. Take a Large Platter and Make a Smear of the Sweet Sour Cream. Arrange the Strawberries With the Bottoms Down in the Sour Cream. Pour Over the Red Wine Sauce and Dust the Entire Plate With Confectioners' Sugar.

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    Ophelia Mcclure

    Soufflé sorceress whipping up light and fluffy soufflés that are a feast for the eyes.

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