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Fresh Summer Watermelon Salsa

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Ingredients

Adjust Servings:
3 cups seedless watermelon, chopped in small pieces
1/2 medium onion, chopped (purple or white)
1/2 chopped bell pepper (green or yellow)
1 tablespoon seeded and chopped fresh jalapeno pepper
2 tablespoons chopped cilantro leaves
2 tablespoons lime juice
1 teaspoon vegetable oil

Nutritional information

27.9
Calories
6 g
Calories From Fat
0.7 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
1.2 mg
Sodium
5.8 g
Carbs
0.5 g
Dietary Fiber
4.1 g
Sugars
0.5 g
Protein
61g
Serving Size

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Fresh Summer Watermelon Salsa

Features:
    Cuisine:

    This is a light crispy salsa made with watermelon instead of tomatoes. Even the kids that won't eat freah tomatoes will LOVE It! A summer favorite at our house.

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Fresh Summer Watermelon Salsa, This is a light crispy salsa made with watermelon instead of tomatoes Even the kids that won’t eat freah tomatoes will LOVE It! A summer favorite at our house , This is a light crispy salsa made with watermelon instead of tomatoes Even the kids that won’t eat freah tomatoes will LOVE It! A summer favorite at our house


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    Steps

    1
    Done

    Gently Mix All Ingredients Together in a Medium Bowl. Cover and Refrigerate 1 Hour to Allow Flavors to Blend Together. Enjoy.

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    Elora Bailey

    Baking prodigy whipping up delectable pastries and desserts with precision.

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