Ingredients
-
1
-
1
-
2
-
1/4
-
1/2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Fried Cabbage,Nice flavor and easy to prepare. Good side dish for any pork entree. If you prefer it more mild, just add a dash of red pepper flakes instead of the 1/4 tsp. indicated.,Favorite way to cook cabbage,I just made this and it’s delicious and flavorful
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Steps
|
1
Done
|
Fry Bacon Until Crisp and Well Browned. |
|
2
Done
|
Drain and Set Aside. |
|
3
Done
|
Add Chopped Onion to the Bacon Grease and Stir Until Translucent. |
|
4
Done
|
Add Cabbage, Pepper Flakes, Salt and Pepper, Stirring Until All Cabbage Is Coated. |
|
5
Done
|
Add the Crumbled Bacon Bits and Cover. |
|
6
Done
|
Cook Over Low Heat Until Cabbage Is Tender. |
