Ingredients
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2
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1
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-
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Directions
Fried Carrots, This is a simple way to fix carrots without all the fat and they taste good! :), Nice change to carrots, I tweaked it a bit by crumbling some crispy bacon and added a bit of the bacon drippings Some of the carrots got a little carmelized which added to the flavor!, Wonderful! I quartered baby carrots and used 1/2 of an onion Cooking this way really brings out the natural sweetness of the carrots I loved it! Thanks so much for posting!!
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Steps
1
Done
|
Clean,Peel and Slice Carrots. |
2
Done
|
Slice Onion. |
3
Done
|
Using Cooking Spray, Spray Fry Pan and Heat to Medium. |
4
Done
|
Add Carrots and Onions, Salt and Pepper to Taste. |
5
Done
|
Cover Pan. |
6
Done
|
When Carrots and Onions Start Sizzling, Turn Heat Down to Low, Checking Often and Turning So They Cook Thoroughly or to Your Desired Tenderness. |